Armenia reduced production of cognac by 11.1% in January-February 2013, compared with the same period in 2012, to 2.213 million liters, News Armenia reports.
Vodka production increased by 47% to 1.424 million liters during that period. Wine production increased by 3.2% to 656,600 liters. Production of champagne increased 18.8-fold to 31,900 liters. Beer production dropped by 6.3% to 872,600 liters.
Production of non-alcohol drinks increased by 26.2% to 4.947 million liters.
