National Geographic praises Azerbaijani cuisine
The Azerbaijani table is a colourful amalgamation of dishes and ingredients — some fiercely local, some influenced by years of Turkic, Anadolu, Iranian and Eastern European influence
The Azerbaijani table is a colourful amalgamation of dishes and ingredients — some fiercely local, some influenced by years of Turkic, Anadolu, Iranian and Eastern European influence